Muzzy's Corn Starch Trade Card with cake and pudding recipes

Muzzy's Corn Starch - Muzzy Starch CO Elkhart, Indiana
FRENCH CAKE
2 cups of sugar, half a cup of butter, two of flour, one-half cup of Muzzy's Corn Starch, half a cup of milk, three eggs, one teaspoon of cream tartar, one of soda. (No baking directions given)

CORN STARCH PUDDING
One quart of milk, except enough to wet three tablespoons of Muzzy's Corn starch, placed in a tin pail set in a kettle of boiling water: add the yolks of the three eggs beaten, half a cup of sugar, the corn starch and a little salt.  let it boil until it thickens: when cool pour into a pudding dish, beat the whites of the eggs, half a cup of pulverized sugar, flavor with lemon, and place in the over to brown.

Muzzy's  Corn Starch is prepared expressly for food, is made of only the best white flour, and is guaranteed absolutely pure.  We take pleasure in sending a set of six cards to any address free.

Arbuckle's Trade Card with recipe of Potato Croquettes

If you collect trade cards which are small forms of advertising you can get some interesting recipes.  Potatoes are featured in a basket with young girl.  ARBUCKLE'S  Ariosa Coffee promotes coffee.  This trade card is one of a Series of 50 different subjects on Cooking.

Potato Croquettes

Mix 4 ounces of grated Westphalia or other Ham with with one pound of mealy potatoes mashed with butter, salt and two eggs, form them into small loaves and fry them in butter: Serve them hot with brown gravy.

Kewpie postcards from the 1970's on eBay

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